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Ethiopia Mustefa AbakenoMustefa Abakeno is a producer and exporter based in Beshasha, Agaro, where he cultivates 18 hectares of coffee and operates washing stations that serve dozens of neighboring smallholders. An early adopter of Ethiopias direct export model, he is known for meticulous processing, particularly slow, shaded dryingl that preserves clarity and aromatic complexity. His washed coffees are especially prized for their refined structure and vibrant, evolving cup

This Pink Bourbon is the culmination of three generations of dedication to exceptional coffee production

bursting with acidity and complex sweetness

" Soon it will also be defined as "that coffee from Onyx that I am in love with and completely redefined my relationship with coffee

Rooted in sustainability and innovation

your order may contain a single coffee selection rather than multiple varieties

With the deep sweetness of watermelon candy and the acidity of wine

Due to California’s climate

We love it as a filter coffee

often resulting in clean

This blend has become one of our favorite coffees

" It's our answer for everything and has two of our favorite coffees—a washed processed Ethiopian & Colombian

Through industry connections and sustainable farming