Jean-Paul Dubost Beaujolais-Lantignie Rouge 2025

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Jean-Paul Dubost Beaujolais-Lantignie Rouge 2025This is the primary production wine of Dubost from several parcels totalling ten hectares surrounding their home village of Lantigni, just south of Chiroubles and west of Rgni, with a terroir of Muscovite granite and blue clay. The gamay undergoes a classic semi carbonic maceration of whole clusters over 15 days in steel tanks, with twice daily pump overs, and is bottled in the spring with a light filtration and no added sulphur. The Beaujolais

it is a blend primarily of Grenache

is to express the particularity—the individuality—of Chardonnay as voiced by the distinctive grand cru terroirs of the Blanc des Blancs

tiny flowers

Les Bousselots provides an impressive showcase for the vigorous minerality typical of this village

planted between 1947 and 1983—and the wine they produce from here combines a classically Chambolle elegance with a certain mineral-derived strictness

particularly when grown in vineyards of notable altitude like La Torre’s

This sun-marked 2019

this ferments with 20% whole clusters and spends 18 months in a combination of barriques and demi-muids

the wine then spends a minimum of five years on its lees

this cuvée offers classically Gevrey stony meatiness

It is always quite dry

Carbonic fermentation in concrete