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Description

CORRALEJO TEQUILA EXTRA ANEJOAged for 36 months in a blend of American, French Limousine, and Mexican oak, our 100% Blue Weber agave is hand harvested from our fields in Guanajuato. This extra aejo tequila boasts a deep gold color and a balanced aroma of sweetness and spice. On the palate, notes of oak, smoke, and citrus mingle with hints of caramel and agave sugar. The finish is well rounded and full bodied, adding to the exceptional character of this premium tequila.

Mezcal production in this region follows the traditional Phillipino method

a development that has Felipe Camarena feeling very enthusiastic

and mint and a touch of vanilla

Aromatic and fresh

with a gentle touch of heat

and a mild smokiness to conclude

The palate of Indoggo Gin is a mix of fruity and citrus flavours

This mezcal is pink in hue and displays herbal tones complemented by a delicate

distinct gin like no other

Crafting follows a time-honored process - underground-smoked ovens

The elevated proof enhances the flavors and scents of the Cooked agave

It has a strong flavor of cooked agave