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Vina Ilusion | Rioja "Tempranillo Blanco"Natural wine has no uniform definition. It is a general term used to describe artisanal wine made using organically and or biodynamically grown hand picked grapes which are vinified with little or no intervention. Winemakers often rely on indigenous yeast to catalyse natural fermentation, avoiding the use of any chemicals, additives or sulphites. The result is wine which is alive, energetic, vibrant and unexpected a welcomed contrast to the industrial

SILVER MEDAL: Concours Mondial de Bruxelles

Casdagli reintroduced one of the original Cuban bespoke vitolas - the Super Belicoso

No addition of sulphites during the vinification process

The nose notes of Damson

and soft with a well-balanced finish with hints of red fruit jam and a touch of pepper

85 / 100 Decanter World Wine Awards

Pumping over

Initially soft

clean aromas of sweet agave

and hints of citrus make it an essential component to a variety of innovative drinks including margaritas

black pepper

Slightly pressed with a wrapper that's silky to the touch